Cheesy Baked Tortellini
From canzi 16 years agoIngredients
- olive oil shopping list
- 2 cups marinara sauce shopping list
- 1/3 cup mascarpone cheese shopping list
- 1/4 cup chopped fresh Italian parsley leaves shopping list
- 2 teaspoons chopped fresh thyme leaves shopping list
- 1 pound purchased cheese tortellini shopping list
- 2 ounces thinly sliced smoked mozzarella shopping list
- 1/4 cup freshly grated Parmesan shopping list
How to make it
- Preheat the oven to 350 degrees F.
- Lightly oil an 8 by 8 by 2-inch baking dish.
- Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend.
- Cook the tortellini in a large pot of boiling salted water until just tender, about 2 minutes. Drain.
- Add the tortellini to the sauce and toss to coat.
- Transfer the tortellini mixture to the prepared baking dish.
- Top the mixture with the smoked mozzarella and Parmesan.
- Cover and bake until the sauce bubbles and the cheeses on top melt, about 30 minutes.
The Rating
Reviewed by 7 people-
Definitely a keeper, and given a HIGH FIVE! :+D
chefelaine in Muskoka loved it -
Superb -- this old bat gives a high fiver! :+D
chefelaine in Muskoka loved it -
Yum! We love those little belly button lookin' things! Thanks for posting.
morninlite in Kalamazoo loved it
Reviews & Comments 10
-
All Comments
-
Your Comments