Recipe

Cheese-stuffed Meat Loaf Recipe

	Nicky0204 / All my dishes 10 months, 3 weeks ago To brighten up boring meat loaf Prep:30m Cook:501m Servings:6	Nicky0204
	meat loaf

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Fans

donman

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Ingredients

1 pound ground beef

1 pound ground pork

1 cup bread crumbs

2 large eggs

1 cup chopped onion(1 medium)

1/2 cup ketchup

1/2 cup chopped fresh parsley

1/4 cup Worcestershire sauce

1 teaspoon minced garlic

1/2 teaspoon salt

1/4 teaspoon black pepper

Cheddar cheese,cut into three 5-x1-ince pieces

Topping

1/3 cup ketchup

2 tablespoons Worcestershire sauce

Directions

Preheat oven to 350*F.Spray a 13x9-inch pan with nonspray cooking spray.

Combine the ground beef,ground pork,bread crumbs,eggs,onion,ketchup,parsley,Worcestershire sauce,garlic,salt and pepper in a large bowl until well mixed.Divide the mixture into 2 equal portions.

Shape half of the meat mixture into a 8-x5-inch loaf (about a 1-inch thickness)inthe center of the prepared pan.Place the cheddar pieces lengthwise down the center of the mixture.Top with the remaining meat mixture and shape into a loaf,pressing sides well to seal.

Bake until an instant-read thermometer insearted in the center of the meat loaf (not the cheese) registers 160*F,about 45 minutes.meanwhile,for the topping,combine the ketchup and Worcestershire sauce in a small bowl.

Remove the meat loaf from oven; spread the topping over the meat loaf.Return to oven and bake until browned,5-15 minutes longer.Cut into slices to serve.

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