Paprika Potatoes
From blueeyes68ky 15 years ago
- - to make
- Serves 4
From Taste of Home Magazine. Yield: 4-6 servings
Ingredients
- 4 large potatoes, peeled, cooked and quartered shopping list
- 3 tablespoons butter or margarine shopping list
- 1/2 teaspoon paprika shopping list
How to make it
- In a large skillet, slowly saute potatoes in butter until golden brown, about 10-15 minutes.
- Sprinkle with paprika.
- Yield: 4-6 servings.
People Who Like This Dish 6
- JABNJENN Nowhere, Us
- tazoncaffeine Manchester, NH
- momo_55grandma Mountianview, AR
- trigger MA
- irishiz Annapolis, MD
- crazeecndn Edmonton, CA
- waterlily Joplin, MO
- blueeyes68ky Owenton, KY
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The Rating
Reviewed by 3 people-
great tasty recipe thanks high5
momo_55grandma
in Mountianview loved it
-
Must be a potato day...these sound wonderful.
Five forks and a smile:)
trigger
in loved it
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Yummy!
tazoncaffeine
in Manchester loved it
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