The Best Johnsonville Brats
From chef_irish 16 years agoIngredients
- 2 Pkgs of Johnsonville Brats shopping list
- 2 Large yellow onions Sliced shopping list
- 1 Stick of butter Melted shopping list
- 1 16 0z. Can of Budweiser beer shopping list
How to make it
- Put Lay Brats in A Large Skillet, Layer Onion Slices On Top, Then Pour Over Melted Butter, Then Pour Over Can of Beer!
- Cover and Boil for 15 - 20 minutes, Then Put On A Gas or Charcoal Grill Just Long Enough to Brown or Get Grill Marks...
- The Put Back Into Pan of Onions and Beer...Let Sit In Juices for 5 - 10 minutes.Then Serve In Buns with Spicy Brown or Golden Yellow Mustard!!!
The Rating
Reviewed by 4 people-
You just can't find anything wrong with a recipe that starts out with open a can of beer. 5 from me
bobbyc0117 in Canfield loved it
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Simply perfect!
juels in Clayton loved it
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Oh wow, your killing me with all these (as I call them comfort foods) Love ribs, brats and sauerkraut. You have my 5 again.
henrie in Savannah loved it
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