Ingredients

How to make it

  • Add soup to 3/4 cup hot water
  • Let stand until lukewarm
  • In a separate container soften yeast and sugar with 2 TBS warm water
  • Beat soup mixture and yeast mixture together with egg, 1 Cup dry Backing mix and Sourdough Starter
  • Stir in remaining Dry Baking Mix to make a stiff dough
  • Place on a floured surface; kneed until smooth and elastic.
  • Place in a greased bowl, turning to grease top.
  • cover and let rise for 2 hours. Shape into a round loaf.
  • Place on a greased pan, cover and let rise 45 minutes. Bake in a 375 degree oven for 35 minutes
  • Makes 1 loaf

Reviews & Comments 3

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    " It was excellent "
    lumpy1 ate it and said...
    im glad you quit smoking. i believe i have a copy of one of these marlboro cookbooks and it is a very nicely photographed book with good recipes. when the philip morris company was sued they were required to start a large anti-smoking public awareness campaign, although i think the cookbook pre-dates that.
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    " It was excellent "
    midgelet ate it and said...
    I made this back then! high 5!
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    " It was excellent "
    chef_irish ate it and said...
    Awesome Recipe...Want to Try This!!!
    High 5555's
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