Recipe

Wild Onion Bread Recipe

Add Step-by-Step Photos	Mark555 / All my dishes 9 months, 3 weeks ago This was probably the first homemade bread that I ever made. It too originally came from this 25 page cookbook back in 1981 when I still smoked. Buy two packs of cigarettes and get a cook book. That being said it has some fantastic recipes in it. The... More Prep:180m Cook:35m Servings:4	Mark555
	chuckwagon cooking

Does this look good? Yeah! / Nope

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Ingredients

1 1/2 ounce package onion soup mix

3/4 cup hot water

1 package dry yeast

2 TBS sugar

3 TBS warm water

1 egg

2 recipes Dry Baking Mix See earlier posting (Bisquick might work never tried it)

1 Cup Sourdough Starter

Directions

Add soup to 3/4 cup hot water

Let stand until lukewarm

In a separate container soften yeast and sugar with 2 TBS warm water

Beat soup mixture and yeast mixture together with egg, 1 Cup dry Backing mix and Sourdough Starter

Stir in remaining Dry Baking Mix to make a stiff dough

Place on a floured surface; kneed until smooth and elastic.

Place in a greased bowl, turning to grease top.

cover and let rise for 2 hours. Shape into a round loaf.

Place on a greased pan, cover and let rise 45 minutes. Bake in a 375 degree oven for 35 minutes

Makes 1 loaf

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Comments

chef_irish 9 months, 3 weeks ago said:
Awesome Recipe...Want to Try This!!!
High 5555's

midgelet 9 months, 3 weeks ago said:
I made this back then! high 5!

lumpy1 9 months, 3 weeks ago said:
Im glad you quit smoking. i believe i have a copy of one of these marlboro cookbooks and it is a very nicely photographed book with good recipes. when the philip morris company was sued they were required to start a large anti-smoking public awareness campaign, although i think the cookbook pre-dates that.

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