Recipe

Cream Cheese Pound Cake Recipe


Cream Cheese Pound Cake Recipe
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This recipe is a rich, rich, rich,pound cake. You may add 3/4 c.chopped maraschino cherries and 1/2 c. chopped pecans and it's pretty and pink!!!.

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Ingredients
  • 1 1/2 c. softened butter
  • 3 c. sugar
  • 1 8oz. bar cream cheese softened
  • 6 eggs
  • 3 c. all purpose flour
  • 1 tsp. vanilla

Directions
  1. Cream butter, sugar and cream cheese thoroughly.
  2. Add eggs one at a time
  3. beating well after each egg.
  4. Sift flour and add to creamed mixture
  5. Add vanilla
  6. mix well
  7. Pour into 9" tube pan.
  8. Bake at 300'
  9. For 1 1/2 hrs.
  10. you may make sprinkle with powdered sugar if you like.

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Comments


I agree this is a very good pound cake, I may make one tomorrow and add the cherries and nuts. Sounds very good. I'll also add some almond flavoring to go with the cherries. YUM ;0) You have my 5


My all time favorite cake. I baked one for Christmas and it was gone in a day. My family loves it to.


Wonderful Pound Cake Recipe.

Thank-you

Kind Regards


Simple, yet sounds delicious!!! Think I will make this tomorrow morning, if I can wait that long!


Simple, yet sounds delicious!!! Think I will make this tomorrow morning, if I can wait that long!


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