How to make it

  • BODY:
  • Heat oven at 180 C.Grease and line 10 1/2" x 7" rectangular pan.
  • Sift flour and baking powder together.
  • Beat butter and sugar until creamy.
  • Add eggs one at a time and continue beating until thick and creamy.
  • Add vanilla and milk,beat again to mix.
  • Gradually add flour to the butter mixture and beat until smooth.
  • Pour the mixture in the prepared pan.
  • Bake on 180 C for 30-35 minutes or till cake is done.
  • Turn cake on wire rack and leave to cool completely.
  • Using a marker/paper stencil,draw the outline of the guitar's body onto cake, and cut out.
  • Cut into two layers.
  • NECK:
  • Make another batter using the above cake recipe.
  • Pour half batter in 6" x 3" rectangular pan.Use remaining batter to make cupcakes.
  • Bake and cool completely.
  • Cut into two layers.
  • WHITE CHOCOLATE FUDGE:
  • Microwave chocolate and butter in a bowl on high for a minute.Stir until chocolate is completely melted.
  • Leave to cool at room temperature (or chill for 5-10 min.).
  • Whisk the mixture until it is thickened.
  • ICING:
  • Using an electric mixer,whip the cream with icing sugar.
  • Beat on medium-high speed until peaks form.
  • Transfer 1/4 cup cream to a bowl,add cocoa powder.
  • Put the cocoa cream in a piping bag to draw the outline of guitar cake.
  • ganache:
  • Place the chopped chocolate in a bowl.Keep aside.
  • Heat the cream in a saucepan over medium heat.
  • Bring just to a boil.
  • Immediately pour the boiling cream over the chocolate and allow to stand for 2 minutes.
  • Stir with a fork until dissolve and smooth.
  • Leave to room temperature for an hour until cool.
  • Refrigerate for 1/2 an hour.
  • Take out and whisk until thick and spreadable.
  • ASSEMBLE:
  • On serving platter,place one cake layer of both cakes(attach cake pieces with cream Icing).
  • Sprinkle sugar syrup(if using).
  • Spoon whipped cream over,top with the second layer.
  • Cover entire cake with icing.
  • Spread ganache to cover the neck of the cake,also for making soundhole and saddle.
  • Pipe white chocolate fudge to draw strings,frets and to make knobs.
  • Pipe cocoa cream along edge of guitar for an outline.
  • Spread icing/white chocolate fudge on cupcakes.
  • Draw musical notes with remaining ganache.
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Reviews & Comments 6

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  • riuson 14 years ago
    mayve i should bake a keyboard cake :D
    thx for sharing :))
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    " It was excellent "
    berry ate it and said...
    Ambus...... Congrats!!
    I can smell the best ingredient: Your love!!!!
    You deserve 10 darling.....
    Thanks for share your recipe with me... very creative.
    Annie
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    " It was excellent "
    bluewaterandsand ate it and said...
    Awesome cake. I think you did a fantastic job on this!
    Was this review helpful? Yes Flag
    " It was excellent "
    sporadiccook ate it and said...
    My daughter would love that...awesome :)
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    The cake looks great! What talent you have!! High 5 for this one.
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    Oh my, I think it's absolutely PERFECT - what an adorable idea for a music lover...great job!
    Was this review helpful? Yes Flag

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