Recipe

Lavender And Honey Shortbread Recipe

Add Step-by-Step Photos	Lacrenshaw / All my dishes 10 months, 2 weeks ago From mccormickgourmet.com, this is a very different and unique scone. I would more call it a cookie if I were tagging it! Prep:10m Cook:30m Servings:12	Lacrenshaw
	butter honey lavender

Does this look good? Yeah! / Nope

Fans

bluewatera

kukla

madmommy

Ingredients

1 cup plus 2 tablespoons all-purpose flour

1 1/3 cups confectioners' sugar, divided

2 tablespoons cornstarch

1/2 cup butter, room temperature and cut into chunks

2 tablespoons honey

1/2 teaspoon McCormick Gourmet dried lavender

1 teaspoon vanilla extract, divided

2 tablespoons milk

Directions

Preheat oven to 300 degrees F.

Mix flour, 1/3 cup confectioners' sugar and cornstarch in food processor.

Add butter and pulse until coarse crumbs form.

Add honey, lavender and 1/2 teaspoon of the vanilla.

Cover and pulse until dough pulls away from bowl.

Place dough in UNgreased 9" tart pan with removable bottom.

Cover with waxed paper and press to form a smooth, even layer.

Remove waxed paper. Pierce dough all over with fork.

Score top with a knife to make 12 pieces.

Bake 25 to 30 minutes OR until firm and starting to PALE brown.

Remove from oven.

Place pan on wire rack.

Cut shortbread into wedges while still warm.

Remove from pan to rack to cool.

Mix remaining confectioners' sugar, milk and remaining vanilla to make icing.

Drizzle over shortbread, if desired.

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Comments

madmommy 10 months, 2 weeks ago said:
Lorraine this sounds divine! I'll bet the house smells so good while baking - You've got my 5! Thanks for posting!!

lacrenshaw 10 months, 2 weeks ago said:
Hey, mad! It's been a while. How'd the holidays treat you, my friend? Thanks for the five.
Lorraine

kukla 10 months, 2 weeks ago said:
I LOVE shortbread. Rich, buttery, authentic...literally 'melts' in your mouth....

My 'new culinary find ingredient' of late has been lavender. I am enjoying all the ways it can be used.

Thus, I wish I could give you a '10' for this one :)

lacrenshaw 10 months, 2 weeks ago said:
Thank you so much for my "10", kukla! I too am a shortbread lover from way back. I've been having some difficulty finding lavender as even the McCormick product is hard to locate. Be assured that as soon as I find what I need, I'll be making this creation! Thanks for the five, my friend.
Lorraine

bluewaterandsand 10 months, 2 weeks ago said:
I love Shortbread. This one sounds fabulous!

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