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Dutchie326 / All my dishes 11 months, 2 weeks ago
If you have not guessed it I love bananas. This is how the pie was made before instant pudding. If you leave out the bananas you have a vanilla pie or you can add i cup of coconut if you choose.
Prep:15m Cook:10m Servings:8
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Dutchie326 |
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dutchie326 11 months, 2 weeks ago said:
There is no exact time to cook this. Just till it is thick.
lacrenshaw 11 months, 2 weeks ago said:
Are you my grandmother, Dutchie? Wow! I am so very ready to make this pie (I, too, am a banana freak!) and I'll also make the other versions that you noted here. You have MORE than earned my 77885078! Thanks, Dutchie.
Lorraine
debbie919 11 months, 2 weeks ago said:
Yes, this is the best way for any cream pie...from scratch, rich and delicious. It's beyond compare - thanks for sharing....
krumkake 11 months, 2 weeks ago said:
Homemade pie filling is just so far and above the instant filling - while instant is easy and tastes good, homemade is like eating a slice of heaven...great post - reminds me of grandma and warmth and security!
bluewaterandsand 11 months, 2 weeks ago said:
I haven't had homemade in years. This pie is Excellent!
dutchie326 11 months, 2 weeks ago said:
Thank you all for the comments. *s*