Recipe

Tex Mex Macaroni And Cheese Recipe


Tex Mex Macaroni And Cheese Recipe Chefmeow / All my dishes
9 months, 2 weeks ago
TEX MEX MACARONI AND CHEESE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Parsons Estate in Kaufman, Texas in 1994.
Prep:10m Cook:30m Servings:6

Chefmeow

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Ingredients
  • 1 pound ground pork sausage
  • 1 small white onion chopped
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon ground cumin
  • 2 cups milk
  • 16 ounce loaf Mexican pasteurized cheese
  • 4-1/2 ounce can chopped green chilies drained
  • 16 ounces macaroni cooked
  • 8 ounces shredded Southwestern cheese blend

Directions
  1. Cook sausage and onion in a large nonstick skillet over medium high heat until sausage crumbles and is no longer pink then drain.
  2. Add flour, cumin and milk stirring constantly until thickened.
  3. Add cheese and chilies stirring until cheese is melted then add macaroni and spoon into a lightly greased baking dish.
  4. Bake at 350 for 25 minutes.
  5. Sprinkle with shredded cheese blend and serve with salsa.

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Comments

joe1155 9 months, 2 weeks ago said:
A really nice twist on the old favorite Mac and Cheese.

bluewaterandsand 9 months, 2 weeks ago said:
Love it! Sounds delicious and spicy.

krumkake 9 months, 2 weeks ago said:
That does sound good, cat - very cheesey and spiced up nicely!

lovebreezy 9 months, 2 weeks ago said:
Mmmmm another good one for the VELVEETA group -- thanks.


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