Soy Sloppy Joes
From boofie 16 years agoIngredients
- 1 pk three grain tempeh, crumbled shopping list
- Half medium onion, diced shopping list
- 1/2 c ketchup shopping list
- 1/3 c vegan bbq sauce (honey free) shopping list
- 4 tsp taco seasoning shopping list
- Splash apple cider vinegar shopping list
- Tobasco sauce to taste shopping list
- Taco seasoning: shopping list
- 12 tbsp chili powder shopping list
- 6 tbsp cumin shopping list
- 6 tbsp paprika shopping list
- 4½ tbsp cayenne pepper shopping list
- 3 tbsp garlic powder shopping list
- 3 tsp cinnamon shopping list
How to make it
- Sautee onion and tempeh until onion is translucent and tempeh is starting to brown.
- Make sure the pot is hot, and squirt ketchup and bbq sauce in. Mix well.
- Throw in a splash of apple cider vinegar, as much tobasco as you like, and the taco seasoning. Of course, adjust to taste.
- When it's all mixed and warmed through, spoon into buns. I ate mine with yellow mustard and smoked provelone flavored soy cheese. It was yummy.
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