Country Style Ribs and Saurkraut In The Crock Pot
From chefmeow 16 years agoIngredients 
                    - 1 bag sauerkraut rinsed and drained shopping list
 - 1 large white onion shopping list
 - 1 red skinned apple shopping list
 - 3 pounds country style pork ribs shopping list
 - 1 cup beer shopping list
 
How to make it 
                    - Put sauerkraut in bottom of crock pot then add diced onion and chopped apple.
 - Stir well to combine then layer country ribs on top of kraut mixture and pour beer over all.
 - Cover and cook on low for 8 hours.
 
The Rating
Reviewed by 3 people- 
                		
So simple and delicious sounding! I love to cook with beer!
 juels
                			in Clayton loved it
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Oh man that sounds like good eatin. Really easy too. Thanks
 indicatorsrule1
                			in Gilbert loved it
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Mmmm another great comfort dish. Reminds me of my grandma.
 jett2whit
                			in Union City loved it
                		 
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