Ingredients

How to make it

  • 1. Heat oven to 350ºF. Lightly grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x2x1 inch.
  • 2. Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
  • 3. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.

Reviews & Comments 3

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  • conner909 10 years ago
    These are good appetizers and were big in the 60's (or was it the 70's...lol)!Thanks for sharing!
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    " It was excellent "
    madmommy ate it and said...
    These are awesome - I can remember making them one night and eating so many that I just considered THAT my dinner! LOL Great post LMG! ^5
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    " It was excellent "
    donman ate it and said...
    Great Idea :)
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