How to make it

  • Sift flour and sugar well.
  • Combine whites with cream of tarter, salt and lemon extract.
  • Beat until foamy.
  • Beat in food color.
  • Gradually add sugar, 2 Tbs at a time beating until stiff but not dry peaks.
  • Fold in sugar and flour mixture carefully.
  • Pour into an ungreased 10 inch tube pan.
  • Bake in a 325F oven 35 to 45 minutes or until done.
  • Invert to cool completely before removing.
  • Serve with whipped cream and berries if desired.

Reviews & Comments 3

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    " It was excellent "
    gagagrits ate it and said...
    Sounds so pretty, I agree with Krum and add some whipped topping, yumoo...:)
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    " It was excellent "
    krumkake ate it and said...
    How pretty, especially for the upcoming Valentine's Day - would be so pretty with the red berries...thanks!
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    " It was excellent "
    lacrenshaw ate it and said...
    Awwww, midge! A pink lemonade cake for my Valentine? Sure! Thanks and ^5.
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