Ingredients

How to make it

  • Cook noodles in salted water according to package directions until al dente then drain well.
  • Melt butter over medium heat in a large saucepan.
  • Sauté shallots until wilted about 5 minutes.
  • Toss in the noodles, herbs and pepper.

Reviews & Comments 3

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  • annieamie 15 years ago
    This is a simple recipe with great ingredients. Thanks! This is a recipe we'll be making often!
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  • mamalou 15 years ago
    Sounds delicious. I wonder if I could use fresh herbs...got a bunch in my garden..
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    " It was excellent "
    rml ate it and said...
    Very Good, and Easy! Thanks for the recipe.
    Was this review helpful? Yes Flag

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