How to make it

  • Preheat oven to 425 degrees Fahrenheit
  • Spray cooking spray or oil on 12-muffin tin and set aside. If you use paper muffin cups, you'll still have to spray or oil the cups too.
  • Using metal blade in food processor, add dry ingredients to the bowl [corn meal, flours,sugar, salt, baking powder, baking soda].
  • Process for 10 to 15 seconds.
  • Add wet ingredients to the bowl [oils, milk and eggs].
  • Process for 10-15 seconds, scraping sides of bowl as necessary.
  • Scoop into prepared muffin tin.
  • Bake for 15 to 20 min depending on your oven.

Reviews & Comments 3

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    " It was excellent "
    brianna ate it and said...
    Definately a recipe I want to try. The muffins look great. Thanks & 5 forks
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    " It was excellent "
    lacrenshaw ate it and said...
    I have never even thought about doing corn muffin this way.. pie crust, yes but not corn muffins. I will be thinking of doing them way from now on, I assure you, ambi! Thanks and ^5.
    Lorraine
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  • krumkake 5 years ago
    Love these food processor posts - hope you've got lots more! So easy and convenient, these muffins look really good...thank you.
    Was this review helpful? Yes Flag

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