Ingredients

How to make it

  • Heat broiler.
  • Combine butter and garlic in small bowl.
  • Spread butter over both sides of bread slices.
  • Place onto UNgreased baking sheet.
  • Broil 4 to 6" away from the heat, turning once, until lightly toasted (4 to 5 minutes).
  • Cut bread slices into 1" pieces.
  • Place all remaining ingredients EXCEPT salad dressing in a salad bowl.
  • Toss lightly.
  • Add dressing and toss until well coated.
  • Add bread cubes.
  • Toss lightly.
  • **Can be made up to 2 hours ahead.

Reviews & Comments 6

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  • lacrenshaw 5 years ago
    Enjoy, my friends!
    Lorraine
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  • fishtrippin 5 years ago
    Perfect for a lite lunch, sounds good!!
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    " It was excellent "
    sparow64 ate it and said...
    OH... I am SOOO glad you posted this! One of the realtors that we work with at the office provided lunch one day, and she brought a salad like this. It was fabulous. And I asked for the recipe, but, she never brought it. Thanks so much!
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  • krumkake 5 years ago
    I love panzanella - quick and very tasty. Thanks!
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    " It was excellent "
    midgelet ate it and said...
    made similar and I love it in summer with fresh tomatoes and basil!!!
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    " It was excellent "
    gagagrits ate it and said...
    Sounds very tasty.....:)
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