Baked Apple French Toast
From peetabear 16 years ago
- 45 minutes to make
- Serves 8
I am really enjoying going through all these recipes from the inns... there are so many that look really good and I want to share.... this recipe is from the: Fairfield Place 2221 Fairfield Ave Shreveport, LA 71104-2040
Ingredients
- 3 Large green apples shopping list
- 1/2 cup butter shopping list
- 1/2 cup brown sugar shopping list
- 8 oz cream cheese shopping list
- 12 slices French bread shopping list
- 8 eggs shopping list
- 2 cup milk shopping list
- 2 tablespoons vanilla shopping list
- cinnamon shopping list
How to make it
- Set rack in lower third of oven and preheat to 350 degrees. Butter a 13 X 9 inch pan. Core and cut the apples into thin wedges, leaving the skin on, if desired.
- In a skillet, melt butter with brown sugar and one tablespoon water. Add apples and cook, stirring for 2 to 3 minutes. Transfer cooked apples to the baking dish; allow to cool.
- Cut cream cheese into small cubes and arrange evenly over apples. Cut slices of bread in half diagonally and layer over the apples to cover the whole dish.
- In a large bowl, beat together eggs, milk and vanilla. Pour the egg mixture over the bread, taking care to dampen all bread. (May be placed in refrigerator overnight at this point.)
- Sprinkle with cinnamon. Bake for 40 to 50 minutes until golden and puffed. Let cool 10 minutes.
The Rating
Reviewed by 5 people-
Where ever did you get all these books, another one that is over the top. Thanks Peeta...:)
gagagrits
in Irmo loved it
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I love making these kinds of French toasts and this recipe sounds terrific!
pat2me
in Nashua loved it
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wow!! over-the-top delicous thanks high5
momo_55grandma
in Mountianview loved it
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