Recipe

Grandmas Homemade Sweet Mustard Recipe


Grandmas Homemade Sweet Mustard Recipe
This was my Grandmother's recipe for homemade mustard. She would make this about once a month because she put it in and on so many things. It makes a lot but it keeps in the refrigerator for a long time.

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Ingredients
  • 1 cup cider vinegar
  • 1 cup dry mustard
  • 1 cup sugar
  • 3 eggs

Directions
  1. Mix Vinegar and dry mustard together and refrigerate overnight.
  2. Mix sugar and eggs and add to the above mixture the next day.
  3. Put in a double boiler and cook until thick, stirring constantly.
  4. Keep tightly closed and refrigerate.

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Comments


I love heritage recipes, they really knew a thing or two about how to get the best of things without additives and is so much healthier than shop bought products


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