Recipe
Strawberry Vanilla Yogurt Tartlets Recipe
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Luisascatering / All my dishes 10 months ago
Serve this light "breakfast" dessert to your honey on Valentine's Day (or any other day or time you wanna show em' you love em'!)
Prep:15m Cook:8m Servings:4
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 Luisascater |
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Fans
Ingredients
- Graham Cracker Crust:
- 9 graham crackers
- 5 Tbsp butter, melted
- 1 Tbsp sugar
- 1 teaspoon cinnamon
- ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
- Filling:
- 2 (6 oz) Yoplait® Thick & Creamy® Vanilla yogurt
- 1 small basket fresh, ripe strawberries
- can of LAND O LAKES™ Whipped Heavy Cream (to top dessert)
- fresh mint sprigs for garnish
Directions
- Preheat the oven to 350ºF.
- In a food processor, pulse the graham crackers until they are finely crushed. Alternatively you can place the crackers in a bag and use roll over them with a rolling pin to crush them.
- Add the sugar and melted butter and pulse to combine in the food processor, or mix with a fork until the crumbs are evenly coated in butter.
- Press the crumbs firmly into the bottom and sides of 4 tartlet springform pans. Use the flat bottom of a dry measuring cup or the bottom of a drinking glass. The recipe also makes one 9in crust
- Bake at 350ºF for 8 - 10 minutes, until browned.
- Let the crust cool completely before filling each with vanilla yogurt, topping with whipped cream and fruit slices.
- Note: If your strawberries are uniformly small, you can hull them and place them on whole. If they are large and too unwieldy to place on the tart whole, cut them in half or into slices and arrange them on the tart, as I did in my photo.
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krumkake 10 months ago said:
Easy enough - this one I think I can actually do and make it look like your picture! Thanks for the quick Valentine's Day breakfast dessert - we will actually have our grandkids here that weekend, and I know my Maggie will love this at her breakfast table.
ambus 9 months, 4 weeks ago said:
That dessert looks really gorgeous!Thanks for sharing!
juels 9 months, 4 weeks ago said:
So easy, pretty and luscious! Thanks for this great idea!
minitindel 9 months, 4 weeks ago said:
Mmmm......looks and sounds wonderful i love it !!!
thank you
five plus
tink
gagagrits 9 months, 4 weeks ago said:
Pretty quick and easy, yummy!!Thanks
notyourmomma 9 months, 1 week ago said:
How very pretty. Light and Delightful.
angelinaw 9 months ago said:
Luisa, these are very light, fresh, and healthy without sacrificing taste. Thank you and high-five!