Recipe

Savory Vegetable Noodle Kugel Recipe

Add Step-by-Step Photos	Lacrenshaw / All my dishes 9 months ago I love kugels be they dessert or savory! They're just another take on casseroles, you know? This delight came by way of the Sticky, Gooey, Creamy, Chewy site. Prep:10m Cook:85m Servings:6	Lacrenshaw
	cheese eggs onion carrot mushroom cailiflower noodles

Does this look good? Yeah! / Nope

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Ingredients

2 tablespoons olive oil

3 tablespoons butter

1 pound cottage cheese, small curd

1 cup sour cream

8 ounces chevre

6 eggs, beaten

1 cup Parmesan OR Romano cheese, grated

2 onions, thinly sliced

1 cup carrots, shredded

2 cups mushrooms, sliced

2 cups cauliflower, in small florets

Salt and pepper to taste

1/2 teaspoon nutmeg

1 pound medium egg noodles

1 cup panko crumbs

2 tablespoons butter, melted

Directions

Cook cauliflower by simmering in water until crisp-tender.

Drain and set aside.

Saute onions on medium low heat in olive oil and butter for 20 to 30 minutes, until soft and sweet.

Add carrots and saute until tender, about 10 minutes more.

Add mushrooms and saute until tender, about 5 minutes.

Add cauliflower and toss.

Set aside.

Preheat oven to 350 degrees F.

Mix cottage cheese, sour cream, chevre, eggs, nutmeg, salt and pepper together in food processor until smooth.

Set aside.

Cook noodles according to package directions.

Drain well.

In a large bowl, mix noodles together with vegetables and stir in cheese/egg mixture.

Stir in grated cheese.

Pour all into a large, buttered casserole.

Mix panko with melted butter and sprinkle over casserole.

Bake for 35 to 40 minutes, until browned and bubbly.

Serve hot OR at room temperature.

The kugel will set up more as it cools and can be sliced easily then.

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Comments

marmay 9 months ago said:
Wow beautiful!!!!

softgrey 9 months ago said:
How is this different from a casserole?
or is it basically the same thing with a different name?..

either way...
this looks completely EXCELLENT!..
thanks for posting

x-softie

lacrenshaw 9 months ago said:
Thanks, mar. Enjoy it!
Lorraine

lacrenshaw 9 months ago said:
No, softie! As a matter of fact, I put this in the
casserole group. One difference between a kugel and a casserole is that the majority of kugels use noodles and, as you know, casseroles can use anything they'd like ala mac & cheese. This IS an excellent dish and I hope you enjoy it, softie! Let me know, OK?
Lorraine

midgelet 8 months, 3 weeks ago said:
Great post

lacrenshaw 8 months, 3 weeks ago said:
Thanks, midge.. and also for your 5!
Lorraine

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