How to make it

  • Cream butter and sugar together until light and fluffy.
  • Add eggs one at a time, and continue beating.
  • Add sifted dry ingredients alternately with buttermilk. Blend well.
  • Stir in soda which has been dissolved in vinegar.
  • Add vanilla.
  • Pour into 2 greased and floured 9 inch layer cake pans.
  • Bake in 350 degree oven until done (my mom's recipe..I think 30 minutes)
  • Cook and frost with icing.
  • FROSTING:
  • Melt butter in heavy sauce pan.
  • Add sugar and stir.
  • To blend well add milk and cook to soft ball stage.
  • Remove from heat and let stand about 5 minutes.
  • Add baking powder and beat until smooth and creamy. (The more you beat the creamier the frosting).
  • Frost cake.

Reviews & Comments 4

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    " It was excellent "
    juels ate it and said...
    This sounds simply delicious and I love the frosting here! An easy 5 from me!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Hmmm - I haven't seen a recipe quite like this one. I have printed it out to try this weekend. Thanks! I'll let ya know
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    This sounds really good. Great post and a high 5.
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  • minitindel 5 years ago
    Now you wont believe it but caramel is my favorite thing so anything with caramel has to be great thank you

    five

    tink
    Was this review helpful? Yes Flag

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