Recipe

Creamy Chicken Bow Tie Pasta Recipe


Creamy Chicken Bow Tie Pasta Recipe
CREAMY CHICKEN BOW TIE PASTA This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Duncan Estate in Desoto, Texas in 1991.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 6 tablespoons margarine
  • 8 cloves garlic minced
  • 16 ounces sliced mushrooms
  • 1/2 rotisserie chicken skinned and boned
  • 12 ounce can evaporated skim milk
  • 2 tablespoons finely chopped parsley
  • 1 pound bow tie pasta
  • 1/2 teaspoon coarse ground black pepper
  • 4 tablespoons grated parmesan cheese

Directions
  1. Cook pasta al dente and drain then pour into serving bowl and set aside.
  2. In a large skillet melt margarine on low heat then add garlic and cook over medium 2 minutes.
  3. Add mushrooms and cook 10 minutes then add chicken, milk, pepper and parsley.
  4. Simmer 5 minutes then pour over pasta and toss together then sprinkle with cheese and serve.

Recent Gawkers
Not quite what you're looking for? See more Pasta And Rice / Pasta
Comments


Mmmmm i love this dish !!! yummy

five

tink


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Creamy Chicken Bow Tie Pasta Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus