How to make it

  • Combine cookie crumbs and butter in medium bowl; mix well. Press onto bottom and up sides of 9-inch pie plate.
  • Stir together ice cream and fruit juice in medium bowl until well mixed. Spoon into prepared crust. Cover; freeze until firm (6 hours or overnight).
  • Beat whipping cream in small bowl at high speed, scraping bowl often, until stiff peaks form. Gently stir in powdered sugar. Decorate edge of pie with whipped cream. Garnish with kiwi and star fruit slices.

Reviews & Comments 1

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    " It was excellent "
    minitindel ate it and said...
    beautiful thanks
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