Ingredients

How to make it

  • Cut eggs in half lengthwise, remove yolks, and reserve whites.
  • Mash yolks until smooth.
  • Combine yolks, mayo, Worcestershire sauce, mustard, salt, pepper, and mix until smooth.
  • Stir in onion, and pickle relish.
  • Spoon mixture into center of egg whites.
  • Sprinkle tops with paprika.

Reviews & Comments 1

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    " It was excellent "
    chefmeow ate it and said...
    I love deviled eggs and these sound fantastic. Great post and a high 5.
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