Mexican Chalupa Supreme
From midgelet 15 years agoIngredients
- 1 pound ground beef shopping list
- 1/4 cup flour shopping list
- 1 tablespoon chili powder shopping list
- 1 teaspoon paprika shopping list
- 1 teaspoon salt shopping list
- 1 tablespoon dried minced onion shopping list
- 1/2 cup water shopping list
- flat bread (pita will work) shopping list
- oil for deep-frying shopping list
- sour cream shopping list
- Shredded lettuce shopping list
- Shredded Cheddar/Jack cheese shopping list
- diced tomatoes shopping list
How to make it
- Mix dried onion with water in a small bowl and let stand for
- five minutes.
- Combine ground beef, flour, chili powder, paprika, and salt.
- Mix well.
- Add onions and water.
- Mix again.
- In a skillet, cook beef mixture until browned.
- Stir often while cooking so no large chunks form; it should be more like a paste.
- Remove from heat and keep warm.
- In a deep-fryer (or you can use a skillet) deep fry the
- bread for 30 seconds.
- Let drain on absorbent towels.
- Build Chalupas starting with meat, then sour cream, lettuce
- cheese, and tomatoes in that order.
- Top with hot sauce or salsa if desired.
The Rating
Reviewed by 7 people-
Great one Midge, love Chalupas. High 5.
chefmeow in Garland loved it -
Midge you've given me and idea for dinner tonite, we love chalupas, thanks.......:)
gagagrits in Irmo loved it -
These are really good! Love this and so easy too.
gapeach55 in Covington loved it
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