Recipe

Walnut Maple Syrup Pie In English Recipe

Add Step-by-Step Photos	Ironorchid / All my dishes 9 months, 2 weeks ago A very sweet pie with nutty taste and maple syrup aroma. Prep:20m Cook:40m Servings:12	Ironorchid
	walnuts maple pie

crust is rbaked

eggs, surup, butter

adding walnuts

ready for baking

whole pie

a piece inside

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Ingredients

Pie Crust 9"

Egg, whole, 1 jumbo

Egg white, 1 large

Brown Sugar, 0.25 cup, packed

Flour, all-purpose, 1 Tbsp.

Salt, 1 dash

Maple Syrup, 0.75 cup

Unsalted Butter, 2 Tbsp., melted

Walnuts, 1 cup, ground

Walnuts, 1 cup, pieces or chips

Dark Rum (1.25 fl oz) , 2 Tbsp. + 1/2 Tbsp.

Directions

Bake the pie crust according to the package instructions. Cool it.

Preheat oven to 375F.

Grind 1 cup of walnuts, mix it with a cup of whole ones, set aside.

Melt butter in a microwave oven.

In a bowl beat up the whole egg, egg white and brown sugar till sugar dissolves.

Add flour, a dash of salt, maple syrup and melted butter. Mix well. Fold in walnuts and add 2 tbsp. of rum. Mix together and immediately pour the batter into the cooked pie crust.

Bake for 40 minutes.

When the pie is ready, take it out of the oven and let it stand for 15 minutes. Then drizzle it with the remaining half a tablespoon of rum.

Serve warm or cold.

Nutritional Info: 1 piece - 288 cal, fat 18g, carbs 30g, protein 4g.

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