Toffee Apple French Toast
From sparow64 15 years ago
- 60 minutes to make
- Serves 8
Another great recipe I found while on the hunt for my bridal shower brunch! This is from Healing Stone Bed and Breakfast in Hermann, MO. Start the day before, let casserole sit overnight before baking.
Ingredients
- 8 cups French bread 1" cubes shopping list
- 3 Mediun granny smith apples, peeled and chopped shopping list
- 1/2 cup Raisans or currants shopping list
- 8 oz. 1 Pkg. cream cheese, softened shopping list
- 3/4 cup brown sugar shopping list
- 1/2 cup sugar shopping list
- 1 3/4 cups milk shopping list
- 2 teaspoons vanilla shopping list
- 2 teaspoons cinnamon shopping list
- 1/2 cup English toffee bits or almond Brickle chips shopping list
- 5 eggs shopping list
How to make it
- Place 1/2 of the bread crumbs in a greased 13'x9"x2" baking dish. Top with apples and raisins.
- In a mixing bowl, beat the cream cheese, sugars (1/4 cup white and all brown sugar) and 1/4 cup milk and 1 teaspoon of the vanilla and 1 teaspoon of cinnamon, until smooth.
- Add the English Toffeee Bits.
- Spread over apples and raisens.
- Top with remaining bread crumbs.
- In another mixing bowl, beat the eggs and remaining milk, vanilla, cinnamon and 1/4 cup of sugar, pour over the bread.
- Cover and refrigerate overnight.
- Remove from the refrigerator 30 minutes before baking.
- Let stand at room temperature.
- Bake uncovered at 350 degrees for 45-60 minutes or until knife inserted comes out clean.
The Rating
Reviewed by 4 people-
Thanks for a great recipe saving this one.5
bobbyc0117
in Canfield loved it
-
sounds delicous high5 thanks
momo_55grandma
in Mountianview loved it
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "