Recipe

Peppered Beef Strips And Rice Recipe


Peppered Beef Strips And Rice Recipe
Add Step-by-Step Photos 		Chefmeow / All my dishes
10 months ago
PEPPERED BEEF STRIPS AND RICE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Devine Estate in Brenham, Texas in 1991.
Prep:10m Cook:20m Servings:2

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Ingredients
  • 2 teaspoons minced garlic
  • 1 teaspoon minced ginger
  • 1 cup basmati rice
  • 2 cups beef stock
  • 1 pound sirloin steak cut into strips
  • 1/3 cup dry red wine
  • 1-1/2 teaspoons cracked black pepper
  • 2 tablespoons soy sauce
  • 1 tablespoon corn starch
  • 2 bunches green onions cut in 2" pieces

Directions
  1. Sauté garlic and ginger in large oiled skillet over medium heat.
  2. Add rice and beef stock then bring to a boil and reduce heat.
  3. Cover and cook over low heat for 20 minutes.
  4. Meanwhile marinate beef strips in red wine, black pepper, soy sauce and cornstarch 15 minutes.
  5. Reserving marinade remove beef from liquid and stir fry with green onions in skillet 3 minutes.
  6. Add reserved marinade and bring to a boil then stir.
  7. Add beef and onion mixture to rice then gently combine.

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Comments

peetabear 10 months ago said:
This sounds delicious... ^5

aussie_meat_pie 9 months, 4 weeks ago said:
Another great recipe thanks for posting =D

kmsmith 9 months, 4 weeks ago said:
I will make this tonight! Perfect!

kmsmith 9 months, 4 weeks ago said:
This is really good, I knew I would like it. Can you see the picture I uploaded? This is a must try recipe!!


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