Recipe

Indian Corn Recipe

	Bojangles42 / All my dishes 9 months ago This is a staple side dish with country fried steak and mashed tators for us. We live in the corn belt and this is best with fresh corn cut from the cob. Prep:15m Cook:25m Servings:6	Bojangles42
	spicy

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Ingredients

3 c fresh cut corn kernels or frozen corn kernels

4 pieces of bacon, sliced

1 c onion diced

1 T minced chipotle in adobo

salt and pepper to taste

Directions

Saute the bacon until just getting crisp.

Remove the bacon but leave the rendering in the pan

Add the onion to the bacon drippings and saute until translucent

Add the chipotle and the corn

Saute for several minutes, the corn will start to darken

Return the bacon the pan and serve

You can adjust the amount of chipotle or substitute minced jalapeno or serrano chiles or leave the chile out all together. We serve this with country fried steak or fried chicken, mashed garlic cheese potatoes, and milk gravy. Don't forget the biscuits.

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