Ingredients

How to make it

  • Preheat the oven to 220C/425F/Gas 7.
  • Place the sausages into a low-sided roasting tin (this makes the cooking time shorter).
  • Cut the halloumi into 0.5cm-1/4in slices and lay them on and around the sausages in the tin.
  • Cut the peppers into chunks and strew them around the sausages and cheese. Drizzle over the garlic-flavoured oil.
  • Transfer the tin to the oven and bake for 15-20 minutes, or until the sausages and cheese are golden-brown.

Reviews & Comments 5

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  • ayeyerma 4 years ago
    Omg i was just going to suggest merguez with halloumi great minds eh?
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  • peetabear 5 years ago
    You can buy the cheese on line at Gourmet-Food.com
    and parthenonfoods.net

    some of the Whole Food Stores carry it..

    hope this helps
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  • aussie_meat_pie 5 years ago
    Halloumi is a greek cheese, any cheese that you can cook and that won't melt on you, I don't know because we have halloumi here.
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Ditto what Karlyn said, otherwise, awesome.
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    " It was excellent "
    karlyn255 ate it and said...
    never saw halloumi cheese here in the states. what other cheese is good for this one
    Was this review helpful? Yes Flag

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