Recipe

3 Pepper Spinach And Shitake Spread Or Dip Recipe


3 Pepper Spinach And Shitake Spread Or Dip Recipe
Found this online years ago, and have modified it to the recipe below. We love this as dip and as a spread. I could munch on this with garlic roasted triscuits all night!

Sparow64

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Ingredients
  • 1/2 red bell pepper-finely chopped
  • 1/2 green bell pepper-finely chopped
  • 1/2 yellow bell pepper-finely chopped
  • 1/4 onion - finely chopped
  • 2 T chopped garlic
  • dash paprika
  • 2 t worcestershire
  • 2 cups shitake mushrooms-chopped
  • 2 cups fresh spinach
  • 8oz cream cheese-softened
  • 4oz sour cream
  • 1/2 tsp coarse black pepper
  • Salt to taste

Directions
  1. Suate shitake mushrooms and spinach in 2 tbs evoo until spinach is wilted.
  2. Let cool.
  3. When cool, blend all ingredients together.
  4. Serve on bagel or pita chips, or your chouice. I like the Roasted Garlic Triscuits!

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Comments


Mmmmm...this sounds soooo goood! Love the shitake mushrooms and spinach here!


I think I know what I'm making for my next book club now! Thanks for sharing!


Mmmm!


Yum, sounds great. I could also munch on this, all night.


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