Pork Cutlets And Mushroom PotatoesFrom chefmeow 7 years ago
How to make it
- Season cutlets with salt and pepper then brown on both sides in oiled skillet.
- Warm soup with milk until well mixed then place cutlets in large baking dish.
- Add potatoes and pour soup over all then bake at 350 for 1-1/2 hours.
The Cookchefmeow Garland, TX
The Rating2 people
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