How to make it

  • Spray the crock of a 6 qt slow cooker, generously with Pam. Pour in the oats. Add the liquid, butter and sugar.
  • Old Crock-Pot: Cover and cook on low 8-9 hours.
  • New Crock-Pot: Cover and set to cook on low for 6 hours and then switch to warm.
  • Stir and let stand for a few minutes before serving. If you like raisins, add them at the end. Cooking all night will make them swollen and mushy.
  • You can add chopped apples or what ever your taste is!

Reviews & Comments 7

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  • conner909 15 years ago
    Wish I had a mini-crockpot! Love steel cut oatmeal!
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    " It was excellent "
    jett2whit ate it and said...
    Good stick-to-your-rib kinda breakfast food!
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    " It was excellent "
    wynnebaer ate it and said...
    What a great idea...Thanks...:)
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    " It was excellent "
    momo_55grandma ate it and said...
    nothin like good ole Oatmeal yummy high5
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    " It was excellent "
    juels ate it and said...
    Sounds like an easy and comforting breakfast! Great post, thanks!
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    " It was excellent "
    minitindel ate it and said...
    Ha ha ha i almost posted this last night glad i didnt michelle lol
    its really good too
    thank you
    five

    tink
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    " It was excellent "
    raelene1951 ate it and said...
    This is soooooo good!
    Thanks for the post:-)
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