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Ingredients

How to make it

  • Position rack in center of oven and preheat to 400 degrees (F). Have
  • 24 miniature muffin cups at hand.
  • In small bowl, combine peaches, cinnamon and 2 tablespoons sugar; set aside.
  • Place 1/4 teaspoon butter in bottom of each muffin cup and bake until brown, about 2 minutes.
  • In medium bowl, beat egg lightly. Stir in Bisquick baking mix,
  • remaining sugar, milk and oil, mixing just until blended. Gently stir
  • in peaches. Divide mixture evenly among cups.
  • Make topping: In a small bowl, combine sugar and cinnamon. Evenly sprinkle mixture over muffins.
  • Bake 15 minutes until golden-brown. Cool 5 minutes; remove from pan.
  • Makes 24 miniature muffins.

Reviews & Comments 3

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    " It was excellent "
    cardinal54 ate it and said...
    MMMMMM these sound soooo good. high 5. Luvy
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    Henrie, these sound wonderful. I'll be trying them for sure. Thanks & 5 forks
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    kinda like peach cake only muffins yummy high 5 great post thanks
    Was this review helpful? Yes Flag

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