Carrot Cake Cheesecake With Pineapple Cream Cheese Frosting
From chefmeow 15 years agoIngredients
- 16 ounces cream cheese softened shopping list
- 3/4 cup granulated sugar shopping list
- 2-1/2 teaspoons vanilla extract shopping list
- 1 tablespoon flour shopping list
- 3 eggs shopping list
- 3/4 cup vegetable oil shopping list
- 1 cup granulated sugar shopping list
- 2 eggs shopping list
- 1-1/2 teaspoons vanilla extract shopping list
- 1 cup flour shopping list
- 1 teaspoon baking soda shopping list
- 1-1/2 teaspoons ground cinnamon shopping list
- 8-1/2 ounce can crushed pineapple drained with juice reserved shopping list
- 1 cup grated carrots shopping list
- 1/2 cup coconut shopping list
- 1/2 cup chopped walnuts shopping list
- Frosting: shopping list
- 2 ounces cream cheese softened shopping list
- 1 tablespoon butter softened shopping list
- 1-3/4 cup confectioners’ sugar shopping list
- 1 teaspoon vanilla extract shopping list
- 1 tablespoon reserved pineapple juice shopping list
How to make it
- Beat cream cheese, sugar and vanilla until smooth.
- Beat in flour, eggs and vanilla extract until smooth then set aside.
- Combine oil, sugar, eggs and vanilla then mix well and stir in dry ingredients.
- Mix well then stir in drained pineapple, carrots, coconut and walnuts.
- Spread 1-1/2 cups carrot cake batter over bottom of greased spring form pan.
- Drop cream cheese batter over carrot cake batter by spoonfuls.
- Top with large spoons of remaining cake batter then repeat with cream cheese batter.
- Spread evenly with knife then bake at 350 for 60 minutes then cool to room temperature.
- Refrigerate then while cold top with frosting.
- To make frosting combine cream cheese, butter, sugar, vanilla and reserve juice.
- Beat until smooth the frost top of cheesecake and refrigerate 4 hours before serving.
People Who Like This Dish 10
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- magmil59 Miramar, FL
- lnbee Oak Park, IL
- jeffsgirl Medford, OR
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The Rating
Reviewed by 6 people-
Love carrot cake.. THIS might be even BETTER! Thanks, meow and my ^5.
Lorrainelacrenshaw in Horsham loved it -
This does sound different and delicious! Love the carrots and pineapples here, and the frosting sounds yummy, too! Bookmarked.
juels in Clayton loved it -
love this cheesecake and all the great ingredients,pineapple yum gotta love it thanks
momo_55grandma in Mountianview loved it
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