Recipe

Chilies Rellenos Casserole Recipe

Add Step-by-Step Photos	Mark555 / All my dishes 8 months ago I am a big Chilies Rellenos fan and try them at least once in each Mexican Restaurant I visit. Yes I am on a quest to find the perfect Chilies Rellenos! No when I find it I don't kill the cook (Johnny Depp's character in Once upon a Time in Mexico)I ... More Prep:15m Cook:30m Servings:4	Mark555
	easy chilies rellenos

Does this look good? Yeah! / Nope

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Ingredients

1 4oz can whole California green chilies, seeded

1/3 lb Jack Cheese, large chunks

4 eggs

1/3 Cup milk

1/2 Cup flour

1/2 tsp baking powder

1 Cup sharp Cheddar Cheese - Shredded

1 7oz can green chile salsa

Directions

Divide cheese evenly among the chilies, folding or tucking the cheese inside.

Butter 1 1/2 quart casserole and arrange chilies side by side in the bottom.

Beat eggs until thick and foamy and add milk, flour and baking powder.

Beat until smooth as possible.

Pour the egg batter over the chilies, moistening evenly the surface of all the chilies.

Sprinkle with 1 Cup of cheese.

Bake uncovered for about 30 minutes or until casserole is puffed and appears set.

Serve with salsa

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Comments

leebear 8 months ago said:
WOW - I LOVE IT - GOOD AND EASY!
HIGH FIVE!!!
CAROL LEE

minitindel 8 months ago said:
This is one of my very favorite meals love it mark yummy
five
i add 2 cheeses when i make it..... pepperjack cheese and cheddar or any other
tink..the fairy princess spreading magical pixie dust on your great recipes lol

gagagrits 8 months ago said:
OK I'm dropping a dime, I think I am the only one that reads the whole intro. Are you a musician? Anyway I love your recipe already saved and printed to do. Thanks Mark

bluewaterandsand 8 months ago said:
She did not drop a dime in my cup either,lol. The recipe sounds wonderful!

lovebreezy 8 months ago said:
I read 'em too. I just don't catch all the references. Perhaps my age or repercussions of my youth. Good recipe Mark.

dooley 8 months ago said:
I am also a huge Chilies Rellenos fan and make them often. Can't wait to dig into these! Great post, thanks! Dooley That's a 5!

juels 8 months ago said:
You are making me drool with this recipe! Sounds sooo goood!!!

notyourmomma 7 months ago said:
Mark, you are simply a riot. I'll drop a dime, maybe two, just for the smile for the day. Have a good 'un. This looks delcious. And now I have to go rent the Depp movie, too.

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