Recipe

Reuben Dip Recipe

	Qwikdraw9 / All my dishes 8 months ago I love reubens, so when a relative made this dip, I fell in love. There are a lot of variations of this one, but this is my favorite. Prep:15m Cook:30m Servings:8	Qwikdraw9
	sauerkraut cream cheese

Does this look good? Yeah! / Nope

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Ingredients

12 oz cream cheese

1 cup sour cream

1 1/2 cup grated swiss

1 c sauerkraut, squeezed well and chopped

1 lb lean corn beef, chopped

1 teaspoon season salt

1 clove garlic, minced

1 loaf cocktail bread

Directions

Preheat oven to 350 degrees.

Soften cream cheese

Mix cream cheese, sour cream, and season salt.

Stir in sauerkraut, corned beef, and swiss cheese.

Place mixture into a buttered, shallow casserole.

Bake at 350 degress for approximately 30 minutes or until bubbly.

Serve with cocktail rye bread.

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Comments

krumkake 8 months ago said:
I do like her rueben dip - now you've made me hungry for it again. We haven't had that in a long time, have we? I just realized you are going to be SET for the next family cookbook, aren't you? Abby, you better start playing catch up...you, too, Mich!!

dooley 8 months ago said:
Love anything Rueben! 5!

gagagrits 8 months ago said:
You are on a roll girl...:)

henrie 8 months ago said:
Wow, amazing recipe, got to make this one soon. Would be good for St. Patty's day. Great post, you have my 5

sas 8 months ago said:
Hey Hop Skip and Go Naked girl: This dip is outrageous. Going to a St. Paddy's party tomorrow. I am bringing this.

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