Recipe

Bloody Mary Soup Shots With Shrimp And Pickled Vegetables Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 8 months, 2 weeks ago this is basically a Bloody Mary... that you drink in little glasses and have shrimp and hot pickled veggies with it instead of a celery stick... they are fun and make a great party drink.... PLEASE DO NOT DRINK and DRIVE.....the orginal recipe came from gourmet... i think... More Prep:20m Servings:8	Peetabear
	bloody mary soup drink

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Fans

mjcmcook

jenniferby

clbacon

notyourmom

Ingredients

• 32 peeled deveined cooked medium shrimp

• 2 tablespoons fresh lemon juice, divided

• Pickled vegetables (such as carrots, celery, green beans, and olives) you will find them in the pickle section of the store ... the hot ones are good!!

• 1 28-ounce can San Marzano tomatoes in juice

• 2 green onions, chopped

• 1/2 cup (or more) low-salt chicken broth

• 2 tablespoons Worcestershire sauce

• 2 tablespoons vodka

• 1 tablespoon prepared horseradish

• 1/2 teaspoon celery salt

Directions

Toss shrimp with 1 tablespoon lemon juice in large bowl. Thread 1 shrimp and 1 vegetable on toothpick. Repeat with remaining shrimp and vegetables. Cover and refrigerate until ready to serve.

Place tomatoes with juice, green onions, 1/2 cup broth, Worcestershire sauce, vodka, horseradish, celery salt, and remaining 1 tablespoon lemon juice in blender. Cover; blend until smooth. If mixture is too thick, thin with additional broth by tablespoonfuls. Season Bloody Mary mixture to taste with salt and pepper. Transfer to pitcher. DO AHEAD: Skewers and soup can be made 1 day ahead. Cover and chill.

Pour Bloody Mary mixture into shot glasses or small glasses. Garnish each with shrimp-vegetable skewer. Serve remaining Bloody Mary mixture and shrimp-vegetable skewers alongside.

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Comments

petsitter75 8 months, 2 weeks ago said:
This sounds like fun! must try1 thanks-Barb

notyourmomma 8 months, 2 weeks ago said:
How fun. I love pickled shrimp and love to serve them hanging off the side of a good bloody mary...that and pickled green beans. Love this.

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