Recipe

Kiwifruit Sorbet Recipe

Add Step-by-Step Photos	Quaziefly / All my dishes 8 months, 2 weeks ago Got this off of a Australian Recipe Web site (http://www.joycesfinecooking.com/australian_recipes.htm) in honor of our Aussie friend, Prep:20m Cook:440m Servings:6	Quaziefly
	kiwi sorbet

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Ingredients

6 kiwifruits, peeled

2/3 cup sugar

1 1/2 cups water

1/2 cup fresh lemon juice

12 fresh mint leaves, thinly sliced

1 egg white

3 Tbs. Cointreau or other liqueur of choice (optional)

For the garnish: Lemon zest strips and Sliced peeled kiwifruits

Directions

In a blender, puree the kiwifruits just until smooth. Do not overblend or the seeds will break up and make the puree bitter.

Measure out 2 cups puree. Set aside. In a saucepan over medium heat, combine the sugar and water and bring to a boil, stirring to dissolve the sugar.

Simmer the syrup for 5 minutes. Let cool, then chill for 2 hours.

In a bowl, combine the kiwi puree, lemon juice, mint and cold syrup and stir to combine.

Pour into a shallow metal baking pan and freeze until icy, about 4 hours.

Process in a food processor or beat with an electric mixer until smooth. Add the egg white and liqueur, and process or beat until fluffy.

Refreeze until firm, about 4 hours, then beat again.

Pack the sorbet into a container and freeze completely, 4 hours more.

Serve in chilled glasses, garnished with lemon zest and sliced kiwifruits. Serves 6 to 8

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Comments

luchese 8 months, 2 weeks ago said:
Sounds awesome, I just picked up some Kiwis yesterday by chance. I'll let you know when I make it!

karlyn255 8 months, 2 weeks ago said:
Sounds like a refreshing summer dessert

aussie_meat_pie 8 months, 2 weeks ago said:
Thanks so much Quaziefly and it's a great recipe too thanks for posting =D

juels 8 months, 2 weeks ago said:
That looks beautiful and sounds refreshing and delicious! 5 forks and a beauty flag!

momo_55grandma 8 months, 2 weeks ago said:
Quick easy delicouse love Kiwi thanks high5

murka 7 months, 1 week ago said:
Awesome recipe!

victoriaregina 6 months, 1 week ago said:
How neat! Got everything here and what a surprise dessert for everyone. 5 and flagged.

sufia 4 months ago said:
I lov kiwi...thnks 4 posting it..its too yummy

howiej 1 month, 1 week ago said:
Thank you for the recipe. It was simply wonderful and worth the effort. I used Orange Schnapps instead of the other liqueur because that is what I had.

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