Ratatouille Stewed Eggplant Whatever
From albys1 15 years ago
- 45 minutes to make
- Serves 4
This is another easy and healthy way to enjoy eggplant and other veggies.
Ingredients
- 1 large eggplant cut into small pieces shopping list
- 2 zuccini sliced shopping list
- 2 yellow squash sliced shopping list
- 1 onion chopped shopping list
- 1 green pepper chopped (you can also use yellow & red peppers too) shopping list
- 1/2 pound of baby carrots, chopped shopping list
- basil/oregano-just eyeball it. shopping list
- Fresh cilantro-chopped shopping list
- 1-2 large cans of diced tomatoes in juice shopping list
- garlic, garlic and more garlic or however much you like in it! shopping list
How to make it
- Put all ingredients in a large pot
- bring to a soft boil
- cover and let simmer for about 45 minutes or so.
- This is good served on a bed of rice or cous cous.
The Rating
Reviewed by 5 people-
You are right on with this one, al! My thanks and my ^5.
Lorraine
lacrenshaw
in Horsham loved it
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~Hello~
I really like 'Ratatouille' ~
I have not tried it with carrots or the addition
of Cilantro~ there is a 'first' time for
everything~ so I will give this a try~
The recipe sounds "5"FORK!!!!! Delicious (^_^)
~*~m...more
mjcmcook
in Beach City loved it
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the carrots are a new addition for me as is the Cilantro... sounds good
peetabear
in mid-hudson valley loved it
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All Comments
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