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Ingredients

How to make it

  • Brown meat in butter.
  • Add onion, mushrooms, and seasonings, cook until tender (and meat is no longer pink).
  • Add cream cheese and milk.
  • Continue cooking, stirring occasionally, until cheese melts.
  • Serve over noodles with green vegetable on side.

Reviews & Comments 1

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    " It was excellent "
    debbie919 ate it and said...
    Sounds delicious-love the idea of the cream cheese instead of the usual sour cream. ^5
    Deb
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