Recipe

Easy German Apple Cake Recipe


Easy German  Apple  Cake Recipe
An old German recipe for a simple yet delicious cake

Midgelet

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Ingredients
  • 250 ml Oil
  • 250 g Sugar
  • 5 Eggs
  • 1 pkt Vanilla sugar ( try 1 tsp )
  • 1 Packet Baking powder ( 2 to 3 tsp )
  • 350 g Flour
  • 50 g sliced Almonds
  • 3 to 4 Apples or as needed

Directions
  1. Peel apples and chop into small pieces.
  2. Stir together the Oil, eggs, sugar and vanilla sugar until foamy
  3. Combine the flour, baking powder, vanilla (powder.)
  4. Combine both mixtures with apples and mix well
  5. Place mixture in an oblong baking pan and sprinkle with the almonds.
  6. Bake 180C for 30 to 45 minutes or tested done.
  7. Serve warm or at room temp
  8. Also may be baked in a springform pan

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Comments


Sounds good


Let me check for metric conversions and I'll be all over this one! Thanks.


Another great post high5 thanks


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