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How to make it

  • Reduce the pecans in bourbon with brown sugar until a light caramelization takes place. Cool for a few minutes. Toss in cane sugar until completely coated.

Reviews & Comments 2

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    " It was excellent "
    juels ate it and said...
    What could be better than a candied nuts snack? Looks and sounds wonderful!
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    " It was excellent "
    momo_55grandma ate it and said...
    different great post high5 thanks
    Was this review helpful? Yes Flag

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