Recipe

Stuffed Mushrooms Recipe

Add Step-by-Step Photos	Migobgr / All my dishes 8 months ago Tasty vegetables in the oven. Prep:25m Cook:35m Servings:4	Migobgr
	lent

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Fans

chefelaine

mbeards2

lacrenshaw

lor

Ingredients

12 big mushrooms.

2 tbs olive oil.

1 medium onion chopped

2 cloves garlic .

40 gr almonds peeled.

3 tbs parsley .

1 tbs lemon juice.

1 ts worcestershire sauce.

6 drops tabasco.

3 ts fresh thyme leaves (or 1 ts dried).

1 ts dried rosemary.

1 tbs chives .

75 gr margarine cut in 1 cm pieces.

50 gr little dutch shrimps.

salt and pepper to taste.

Directions

Preheat oven to 180 degrees Celsius.

Brush an oven tray with 1 tbs olive oil.

Take stalks out of the mushrooms and chop.

Heat olive oil in a frying pan and saute onions 6 min till soft on medium heat, add chopped stalks and cook 4 min more, take away from the heat and set aside.

Put almonds shrimps, butter,garlic, parsley,chives, thyme, rosemary, lemon juice, worcestershire sauce and tabasco in the blender and beat for 3 min till you have a smooth paste, taste with salt and pepper.

Put mushrooms in the baking tray underside up and fill with the onion mixture, top with almond shrimp paste and bake in the oven for 20 min.

Serve immediately with toast, if there is still filling you can put it on the toast.

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Comments

lacrenshaw 8 months ago said:
Nice, migo! ^5
Lorraine

lor 8 months ago said:
Yummmmmmm, I love stuffed mushrooms and this is the most unique recipe I have ever seen for stuffed mushrooms. Thank you so much for adding some imaginative ingredients to them. HIGH 5.

chefelaine 8 months ago said:
Lovely recipe, and HIGH FIVE! Flagged also! :+D

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