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Ingredients

How to make it

  • Meatloaf: Preheat oven to 375.
  • In a large bowl, combine ground beef, eggs, bread crumbs, green onions, milk, parsley, garlic, worcestershire sauce, salt, pepper just until blended.
  • Divide mixture between two 8" round cake pans, patting to cover pans evenly, make level.
  • Bake meat loaves until juices run clear when meat is pierced with a fork, 20-25 minutes.
  • Remove pans from oven; cover loosely with foil, let stand 10 minutes.
  • ************************
  • Decorations: :
  • Pour off juices from pans.
  • Invert 1 meat loaf onto a flat serving plate.
  • Using a small sharp knife, trim red peppers so that they lie flat. Cover top of meat loaf with a single layer of roasted red peppers. Invert second meatloaf onto red pepper layer.
  • Using a spatula, spread 2 1/2 cups mashed potatoes over top, sides of meat loaf.
  • Spoon remaining potatoes into a pastry bag fitted with a large star tip.
  • Pipe swirls around top edges of cake.
  • Pipe stars around bottom of cake.
  • Place cherry tomatoes, stem-ends down, in a ring around rop of meat loaf "cake" to resemble cherries.
  • Cut meat loaf into wedges, serve immediately.

Reviews & Comments 5

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    " It was excellent "
    henrie ate it and said...
    How cute, your on a roll today. Love it, thanks again for another great idea. You have my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    What fun...!! sounds good too... you have my five also
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    OMG, karlyn! Did you make this one up yourself? Regardless, this is a fabulous idea, even my hubby was exclaiming about it! So you get my ^10 and HIS ^5 for a total of ^15! Thanks!
    Lorraine
    Flagged as unique.
    Was this review helpful? Yes Flag
    " It was excellent "
    m2googee ate it and said...
    Great idea!
    Was this review helpful? Yes Flag
    " It was excellent "
    aussie_meat_pie ate it and said...
    hahahaha that's great - sounds yummy though I wouldn't mind if someone handed me a piece of this on April Fool's
    Was this review helpful? Yes Flag

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