Recipe

Cashew Savoury Rice Recipe


Cashew Savoury Rice Recipe
One of my favourite rice dishes. Very colourful and tasty, it's also easy and healthy. You can use diced chicken thigh meat if you prefer.

Sitbynellie

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Ingredients
  • 2 tablespoons groundnut or vegetable oil
  • 1 onion, chopped
  • 1 green bell pepper, de-seeded and chopped
  • 1 garlic clove, crushed
  • 8 oz. raw chicken breast, skinned and diced
  • 8 oz. rinsed Basmati rice
  • Half a 14 oz. can chopped tomatoes
  • Three-quarters of a pint of chicken stock, homemade if possible
  • 3 whole cloves
  • A quarter teaspoon ground cinnamon
  • 1 teaspoon ground turmeric
  • Salt and pepper
  • Some chopped parsley
  • 3 tablespoons toasted cashew nuts

Directions
  1. In a large saute pan, heat the oil.
  2. Add the onion, bell pepper and garlic.
  3. Fry on a medium-low heat for 5 minutes until softened.
  4. Add the chicken.
  5. Fry on a medium heat for 2 minutes.
  6. Add the rice.
  7. Fry for 1 minute.
  8. Add the tomatoes, chicken stock, cloves, cinnamon, turmeric and seasoning to taste.
  9. Bring to the boil, cover and simmer gently for about 10 minutes till the liquid is absorbed.
  10. When done, mix in the cashew nuts.
  11. Remove the whole cloves.
  12. Serve with chopped parsley to garnish.

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Comments


Probably will leave out the nuts but it is a great recipe thanks high5


This sounds very tempting. With the rice, is it raw or "instant" ? Will save this--looks very flavorful! thank you.


I love this recipe Nellie and cashews are one of my favorite ingredients to play around with. I have them stored in my freezer so they stay fresh. Then when I do a stir fry and can just plop some on the top for extra protein, crunch and flavor.

I will try this rice and this one alone made we want to subscribe to you!
I rate this a '5' as well.

Polly Motzko
Southern CA, USA


Sounds so interesting, so I've added to my list to try! Thanks for the post.


Cashews are my fav! Yummy sounding...can't wait to try it,Nellie.


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