Spaghetti Pie
From teacherjean 16 years ago
- 30 minutes to make
- Serves 6
Hit with the kids! Nice spin on traditional spaghetti.
Ingredients
- 6 ounces spaghetti, cooked and drained shopping list
- 2 Tbl olive oil or butter shopping list
- 2 large eggs, well beaten shopping list
- 3/4 cup shredded parmesan cheese, divided shopping list
- 1 cup ricotta cheese shopping list
- 1 cup spaghetti sauce shopping list
- 1/2 cup shredded mozzarella cheese shopping list
How to make it
- Lightly grease a 10 inch pie plate-Set aside
- Toss hot spaghetti with olive oil or butter
- Combine eggs and 1/2 cup shredded parmesan
- Stir into spaghetti
- Pour spaghetti mixture into prepared pie plate
- Form into a "crust"
- Spread ricotta over bottom of spaghetti crust
- Top with spaghetti sauce
- Bake uncovered for 25 mins. at 350 degrees
- Top with shredded mozzarella-bake 5 more mins. (or until cheese melts)
- Rremove from oven-sprinkle with 1/4 cup parmesan
- Cool 10 mins. before cutting into wedges
The Rating
Reviewed by 4 people-
my mom makes this too and it is delish
lorialehmann
in Detroit Lakes loved it
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