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Turkey Satay Burgers Recipe

Ingredients

How to make it

  • Place peanut butter over a bowl and set that over a pot of boiling water.
  • Stir to barely liquify peanut butter
  • Remove from heat and add the ground turkey and mix very well
  • Add and stir in remaining ingrdients to blend lightly and do not overmix which would make burgers tough
  • Form into 6 or 8 patties
  • Heat oil in a non stick pan and cook each side about 5 minutes on each side or cooked through
  • Serve as is or in buns with lettuce, sliced onions etc.

Reviews & Comments 5

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    " It was excellent "
    sitbynellie ate it and said...
    Thanks midge, this looks lovely! I will give this a try!
    Was this review helpful? Yes Flag
    " It was excellent "
    tazoncaffeine ate it and said...
    wonderful! love the asian flavors on an american classic.
    Was this review helpful? Yes Flag
    " It was excellent "
    aussie_meat_pie ate it and said...
    mmmmm they sound delicious - I like the mix of ingredients :)
    Was this review helpful? Yes Flag
    " It was excellent "
    m2googee ate it and said...
    We also use a lot of turkey at our house. Thanks for a different recipe to try. Have a blessed one!
    Patti
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Love Turkey burgers these sound awsome{I use this meat a lot instead of Hamburger like it better thanks for a great post. High5 since I find no forks on here.
    Was this review helpful? Yes Flag

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