Smoked Ham and Pineapple Salsa Roll-Ups
From lacrenshaw 16 years agoIngredients
- 1/4 cup well-drained crushed pineapple shopping list
- 1/4 cup chunky salsa shopping list
- 2 tablespoons mayonnaise shopping list
- 4 teaspoons BBQ sauce shopping list
- 4 (8") flour tortillas shopping list
- 16 slices deli ham shopping list
How to make it
- Combine pineapple and salsa.
- Mix mayonnaise and BBQ sauce.
- Spread onto tortillas to within a 1/4" on edges.
- Top with ham and pineapple.
- Roll.
- Cut each tortilla crosswise into 4 pieces.
- Secure with toothpicks and serve.
People Who Like This Dish 3
- quaziefly ALL POINTS
- chefmeow Garland, TX
- chefbaudri Grand Rapids, MI
- lasaf St. Paul, MN
- lacrenshaw Horsham, PA
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The Rating
Reviewed by 3 people-
This sounds great. I love the combination of ham and pineapple and you are right, this is a great way to use up leftover ham. Great post and a high 5 my friend.
chefmeow in Garland loved it
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This looks and sounds great. Thank you for sharing! It has my FIVE!
quaziefly in ALL POINTS loved it
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This is a keeper. Yum.
lasaf in St. Paul loved it
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